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United to Grow Family Agriculture Since 1934

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Ohio Dept. of Ag will hold ‘listening session’ on proposed fresh produce rule

April 9, 2013 By Ron Sylvester Leave a Comment

freshpostThe Ohio Department of Agriculture and Ohio State University Extension will be hosting a listening session on the U.S. Food and Drug Administration Food Safety Modernization Act Proposed Fresh Produce Safety Rule. The Proposed Fresh Produce Rule will be presented on Tuesday, Apr il 30, 2013 from 1:00p.m. – 4:00p.m. at the Shisler Conference Center, OARDC Wooster Campus, 1680 Madison Ave., Wooster, Ohio.

The FDA FSMA was signed into law on January 4, 2011. FSMA aims to ensure the U.S. food supply is safe by shifting the focus of federal regulators from responding to incidents to preventing them. On January 4, 2013, FDA issued two major proposed FSMA rules regarding preventive controls in human food and produce safety. The purpose of the listening session will be to provide industry an overview of the proposed produce safety rule, solicit comments, respond to questions, and inform the public about the rulemaking process.

Invited speakers include: Michael Taylor, Deputy Commissioner for Foods & Veterinary Medicine, U.S. Food & Drug Administration; Steven Slack, Associate Vice President and Director of OARDC; and ODA officials. For more information on the proposed rule, FDA fact sheets and to register for the event, please visit ODA’s Web page for the listening session . Please note that due to limited space, registration for the event is requested. There is no cost for registration.

Filed Under: Blog Tagged With: Ohio Dept. of Agriculture, Produce, Rule, Specialty Crops

USDA Investing $642K in Ohio Specialty Crop Programs

October 7, 2012 By Ron Sylvester Leave a Comment

Agriculture Secretary Tom Vilsack $101 million in grants to support America’s specialty crops producers, who provide the fruits, vegetables, nuts and other nutritious foods for millions of healthy American meals each day.

Nine Ohio projects were awarded grants totaling nearly $643,000.

Approximately $55 million will be invested in 56 specialty crop block grants to states that fund 748 initiatives across the country to strengthen markets and expand economic opportunities for local and regional producers. An additional $46 million will go to support new and continuing research and extension activities to address challenges and opportunities for growers and businesses that rely on a sustainable, profitable specialty crops industry.

Ohio’s projects include:

[Read more…]

Filed Under: Blog Tagged With: Grants, Specialty Crops, USDA

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